In both English and Chinese (you can zoom in or zoom out)
http://www.famouscuisine.com/mag_sp_0701_recipe_p48.htm
http://www.famouscuisine.com/images/201103Hakka/PL63R.jpg
http://www.famouscuisine.com/images/E200912Nostalgia/PL82R.jpg
http://www.famouscuisine.com/images/E200912Nostalgia/PL100R.jpg
http://www.famouscuisine.com/images/E201005%20Vegetarian/PL78R.jpg
http://www.famouscuisine.com/images/E201005%20Vegetarian/PL92R.jpg
http://www.famouscuisine.com/images/E201109Curry/PL62R.JPG
http://www.famouscuisine.com/images/E201109Curry/PL74R.jpg
http://www.famouscuisine.com/Edi_200908Steamed_r2.htm
http://www.famouscuisine.com/Edi_200908Steamed_r3.htm
http://www.famouscuisine.com/Edi_200906FCRice_r12.htm
http://www.famouscuisine.com/Edi_200906FCRice_r76.htm
http://www.famouscuisine.com/Edi_200906FCRice_r79.htm
In each magazine (by clicking titles to view FREE recipes) at each page, there are limited numbers of FREE completed recipes at the bottom of page in both Chinese and English language. IF any foreign people want to learn to cook Chinese meal, then you will like what this website provides.
http://www.famouscuisine.com/mag_special_pg01.htm
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